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4th Apr 2018 5 PM - 6 PM
  • Tue 24th Sep 2019, 9:00am - 5:00pm

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Puff Pastry & Croissant Baking Class

  • S$230.00

  • Ex Tax: S$230.00

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TIME:
Check available times on the panel on the right
DURATION:
8 hour hours 0 mins
LOCATION:
780, Upper Serangoon Road, 01-06, Choon Kim House , Singapore, 534649
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TYPE:
Group Session
LANGUAGE(S):
English, Tamil

WHAT TO EXPECT

In this one-day comprehensive hands-on workshop, participants will be able to understand the elements of puff pastry and croissant. Produce Vol-au-vents, Turnovers, Pockets, Pinwheels, Palmiers and croissants.


WHAT'S INCLUDED

• Printed recipe for all the items leaned in class.

• Delicious pastries you have created.

• Certificate of participation.

• Awesome knowledge about pastry making.


WHAT'S NOT INCLUDED

 

CANCELLATION POLICY

Strict
You cannot cancel your booking. You can reschedule your booking, subject to vendor's agreement.
Cancellation and Rescheduling Policy