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4th Apr 2018 5 PM - 6 PM
  • Sun 6th Oct 2019, 10:00am - 3:00pm

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Lychee Raspberry Rose Mousse Cake Baking Class

  • S$188.00

    Get 10% Off! Use

    BAK91910

    on checkout by

    Sep 23, Mon

  • Ex Tax: S$188.00

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TIME:
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DURATION:
5 hour hours 0 mins
LOCATION:
7 Ang Mo Kio Street 66, 01-05 Floravista, Singapore, 567708
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TYPE:
Group Session
LANGUAGE(S):
English, Mandarin

WHAT TO EXPECT

In this 5 hour masterclass, you will learn how to make a Lychee Raspberry Rose Mousse Cake finished with Watercolor Glaze and decorated with Fondant Rose Petals.

(2 hour break from 2.30PM-4.30PM) 


WHAT'S INCLUDED

What you will learn:

○ Soft vanilla Sponge Cake 

○ Raspberry Rose Curd

○ Lychee Mousse


WHAT'S NOT INCLUDED

 

CANCELLATION POLICY

Strict
You cannot cancel your booking. You can reschedule your booking, subject to vendor's agreement.
Cancellation and Rescheduling Policy
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