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Upcoming Schedule

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4th Apr 2018 5 PM - 6 PM
  • 17th May 2019, 6:30pm - 9:30pm

    Available
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Chiffon Cake And Hokkaido Cupcakes With Frosting

  • S$100.00

  • Ex Tax: S$100.00

1   

TIME:
Check available times on the panel on the right
DURATION:
3 hour hours 0 mins
LOCATION:
333 Kreta Ayer Road, #03-23 , Singapore, 080333
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TYPE:
Single Session
MAX PAX:
8
LANGUAGE(S):
English, Mandarin

WHAT TO EXPECT

Individual Hands-on.

Understanding the theory, ingredients and learn the skills and technique in making chiffon cakes.

Hands-on making lemon yoghurt chiffon, pandan chiffon and vanilla Hokkaido cakes. 

You will get to learn the skill in whisking cake batter, folding technique and do's / dont's in whisking frosting. 


WHAT'S INCLUDED

- Recipe
- Ingredients
- Apron
- Usage of tools and equipment
- Packaging to bring home the bake
- Drinking Water


WHAT'S NOT INCLUDED

Bring along a pen

We encourage participants to bring your own recycled bag (we provide these recycled plastics from Super-market if you do not have a bag).

CANCELLATION POLICY

Strict
You cannot cancel your booking. You can reschedule your booking, subject to vendor's agreement.
Cancellation and Rescheduling Policy

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